Chocolate Protein Ice Cream
High-protein, low-calorie chocolate ice cream perfect for fitness enthusiasts. Guilt-free indulgence!
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Ingredients
- 1 1/2 cups unsweetened almond milk
- 1 scoop chocolate protein powder (30g)
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons monk fruit sweetener
- 1/4 teaspoon xanthan gum
Instructions
- 1
Blend almond milk, protein powder, cocoa powder, sweetener, and xanthan gum until smooth.
- 2
Pour into Ninja Creami pint container.
- 3
Freeze for 24 hours.
- 4
Process using the Lite Ice Cream function.
- 5
Re-spin if needed for better texture.
Nutrition Information
Per serving: 1/2 cup
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