Salted Caramel Ice Cream
Rich salted caramel ice cream with the perfect balance of sweet and salty. Absolutely indulgent!
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Ingredients
- 1 cup heavy cream
- 1/2 cup whole milk
- 1/3 cup caramel sauce
- 2 tablespoons brown sugar
- 1/2 teaspoon sea salt
- 1 teaspoon vanilla extract
Instructions
- 1
Blend all ingredients until smooth.
- 2
Pour into Ninja Creami pint container.
- 3
Freeze for 24 hours on a level surface.
- 4
Process using the Ice Cream function.
- 5
Re-spin for creamier texture if desired.
Nutrition Information
Per serving: 1/2 cup
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